SFSP **VIRTUAL** Training Virtual - 36003
This course guides Contracting Entities (CEs) that operate the Summer Food Service Program (SFSP) through the aspects of SFSP operations to promote program success. This important information consists of program updates, operational review, administrative requirements, program reviews, and keys to success. This course is mandatory for all CE organizations.
Schedule & Location
4/8/2026 9:00 am - 12:00 pm
Virtual
Audiences
CACFP (Child and Adult Care Food Program ) Personnel, Child Care Providers
Session
63587
Fee
None
Seats Left
25
T-TESS
Registration Deadline
4/8/2026
Credit Type
CACFP
Duration
03:00
T-PESS
Presenter
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For assistance contact:
Patti Adams
Child Nutrition Coordinator Assistant
padams@esc11.net
(817) 740-7545
For assistance contact:
Carolyn Miller
Child Nutrition Program Specialist
cmiller@esc11.net
(817) 740-7681
Offered Again On
- 4/8/2026 9:00 am
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