Child Nutrition: Procurement of Foods: Cooperative Purchasing Groups - 37494

Participants will be able to effectively and efficiently implement purchasing procedures and practices to appropriately and optimally utilize supplies and USDA Foods to meet menu requirements and comply with all Federal, State, and local regulations.

Schedule & Location
10/19/2026 8:30 am - 3:30 pm
ESC Region 11
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Audiences
Child Nutrition Personnel,
Session 65813
Fee None
Seats Left 47
T-TESS

Registration Deadline 10/19/2026
Credit Type Child Nutrition
Duration 06:00
T-PESS

Presenter
Kimberly Nash ESC Region 11


Olivia Zellmer

For assistance contact:

Olivia Zellmer
Coordinator Assistant
OZellmer@esc11.net
(817) 740-7545