Child Nutrition 2021 Summer Conference: Food Production Records - 27541
This class offers an overview of Food Production Record (FPR) skills, including how to fill out an FPR; how to use meal documentation to support the FPR; and how to use the FPR to improve forecasting, communication, organization, and compliance. Target Audience: Managers, CN Staff
Schedule & Location
Audiences
Child Nutrition Personnel, Charter School Personnel
Session
0
Fee
Please log in to see fees.
Seats Left
T-TESS
Registration Deadline
Credit Type
Duration
00:00
T-PESS
Presenter
This session has been closed for other reasons.
Offered Again On
Related Workshops
- Child Nutrition Meal Patterns for SNP
- Child Nutrition Virtual Inventory Management and Tracking
- Child Nutrition: Food Production Records
- Child Nutrition: Menu Planning for Healthy School Meals
- Child Nutrition: Procurement of Foods: Cooperative Purchasing Groups
- Child Nutrition: USDA Foods for Ordering Success: Fundamentals of USDA Foods, DoD Fresh Program, and Forecasting
- Child Nutrition: WBSCM Entitlement & Week 1 WBSCM Ordering Office Hours **In-Person**
- Child Nutrition: WBSCM Entitlement & Week 1 WBSCM Ordering Office Hours **Virtual**
- Child Nutrition: WBSCM Requisitions & Week 2 WBSCM Ordering Office Hours **Virtual**
- Child Nutrition: Week 4 WBSCM Ordering Office Hours **Virtual**
