Child Nutrition: **VIRTUAL** Procurement of Food Service Vendor Contracts - 35970
Participants will develop a 4-step action plan to implement at their School Food Authority or organization to conduct self-checks of current or future formal contracts for consultants, vended meal services, and food service management companies. Participants will learn about the documentation requirements needed to provide during a Procurement Review when procuring a food service contractor or vendor, as well as top-findings.
Schedule & Location
Audiences
Child Nutrition Personnel, Charter School Personnel
Session
0
Fee
Please log in to see fees.
Seats Left
T-TESS
Registration Deadline
Credit Type
Duration
00:00
T-PESS
Presenter
This session has been closed for other reasons.
Offered Again On
Related Workshops
- Child Nutrition: **VIRTUAL** Eligibility - Virtual
- Child Nutrition: **VIRTUAL** Local Wellness Policy - Virtual
- Child Nutrition: **VIRTUAL** NSLP/SBP Smart Snacks - Virtual
- Child Nutrition: Essential Key Performance Indicators for School Nutrition
- Child Nutrition: Introduction to School Nutrition Leadership Series (NSLP)
- Child Nutrition: Meal Counting and Claiming
- Child Nutrition: The Administrative Review (AR) and Procurement Review (PR) Process
- Child Nutrition:**VIRTUAL** NSLP Seamless Summer Option + Application Lab - Virtual
- TDA FRESH TRAYS - Advanced Local Procurement Training
- The McKinney-Vento Course for Child Nutrition Staff - Online