CACFP Adult Day Care Training Virtual - 26464

Topics to be addressed include the following: Planning Nutritious Snacks for Adults, Serving Reimbursable Meals, Special Dietary Needs for Adults, Completing a Meal Production Record for Adults, Documentation for Meal Production Record, Creditable Foods for Adults, and Meal Patterns for Adults.
Schedule & Location
3/30/2021 1:00 pm - 2:00 pm
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CACFP (Child and Adult Care Food Program ) Personnel,
Session 49874
Fee None
Seats Left 29

Registration Deadline 3/30/2021
Credit Type CACFP
Duration 01:00

Carolyn Miller ESC Region 11, Tamika Figgs ESC Region 11

Patti Adams

For assistance contact:

Patti Adams
Program Assistant

Carolyn Miller

For assistance contact:

Carolyn Miller
Child Nutrition Program Specialist
(817) 740-7681