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CLASS:PUBLIC
CREATED:2026-09-21T18:43:29
DESCRIPTION:Participants will develop a 4-step action plan to implement at their School Food Authority or organization to conduct self-checks of current or future formal contracts for consultants, vended meal services, and food service management companies. Participants will learn about the documentation requirements needed to provide during a Procurement Review when procuring a food service contractor or vendor, as well as the top findings.
DTEND:20261103T113000
DTSTAMP:20261103T083000
DTSTART:20261103T083000
LAST-MODIFIED:2026-09-21T18:43:29
LOCATION:ESC Region 11
PRIORITY:5
SEQUENCE:0
SUMMARY;LANGUAGE=en-us:Child Nutrition Procurement of Food Service Vendor Contracts
TRANSP:OPAQUE
UID:CentralRegistration@esc11.net
SUMMARY:Child Nutrition Procurement of Food Service Vendor Contracts
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