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BEGIN:VEVENT
CLASS:PUBLIC
CREATED:2026-05-18T06:40:30
DESCRIPTION:This course covers essential financial management principles, procurement procedures, and guidelines on allowable costs. Participants will learn to identify, document, and justify program expenditures, ensuring compliance with USDA regulations and fostering effective financial oversight. The afternoon provides comprehensive guidance on the procurement process for CACFP participants. It covers essential procurement standards, the development of procurement plans, and the requirements for cost comparisons, quotes, bids, and RFPs. Participants will learn to manage contracts effectively, ensuring compliance with USDA regulations and promoting ethical procurement practices. 
USDA PS Codes: 2400, 3300
DTEND:20260603T150000
DTSTAMP:20260603T080000
DTSTART:20260603T080000
LAST-MODIFIED:2026-05-18T06:40:30
LOCATION:ESC Region 11
PRIORITY:5
SEQUENCE:0
SUMMARY;LANGUAGE=en-us:2026 CN Summer Conference: CACFP & SFSP Financials & Allowable Expenses and Procurement - Bids, Plans, RFPs, and Quotes
TRANSP:OPAQUE
UID:CentralRegistration@esc11.net
SUMMARY:2026 CN Summer Conference: CACFP & SFSP Financials & Allowable Expenses and Procurement - Bids, Plans, RFPs, and Quotes
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DESCRIPTION:Reminder
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